LANSING — Michigan State University Extension is offering a series of Lunch and Learn presentations on emergency preparedness. MSU food safety educators will be hosting four live, online webinar sessions focusing on: what food is safe after a power outage, handling food safely during severe weather events, how to prepare an emergency kit, and sanitizing, disinfecting, and what are the best types of bleach to use.

Dates, topics and registration are:

Lunch and Learn Series on Emergency Preparedness – June 5, 12 p.m.

Power Outages and Food Safety – June 12, noon

Food Safety after Severe Weather Events – June 19, noon

Making an Emergency Preparedness Kit – June 26, noon

Sanitizing and Disinfecting: Types of Bleach

To register visit https://www.canr.msu.edu/events/emergency-preparedness-june

To register and participate in the webinars by phone, please call 877-643-9882. The phone number and ID will be given at registration.