Remember when?

Photo courtesy of the Delta County Historical Society At left, workers are shown at Hanson’s Cannery in Gladstone. In a 1958 edition of the Daily Press, it was reported the cannery was expanding its operation to can small potatoes that previously had been fed to livestock. Canning provides a shelf life typically ranging from one to five years, although under specific circumstances it can be much longer.

Photo courtesy of the Delta County Historical Society

At left, workers are shown at Hanson’s Cannery in Gladstone. In a 1958 edition of the Daily Press, it was reported the cannery was expanding its operation to can small potatoes that previously had been fed to livestock. Canning provides a shelf life typically ranging from one to five years, although under specific circumstances it can be much longer.

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